The Pan José Andrés cast iron uses almost every day

Chef José Andrés seems to have cooking advice for just about anything and anything. Often neglected parts of grilled fish in the way of cooking a perfectly tender steak, its richness of culinary knowledge is large. Although his cooking skills may be what he is best known for, his range of knowledge also extends to the culinary aspects far beyond the simple preparation of the perfect meal.

A good chef is nothing without good tools, and José Andrés understands this concept perfectly. Although there is no tool that corresponds to each kitchen situation, there is one that is close enough according to José Andrés. The chef told Food & Wine more than anything, he loves his cast iron Castey pan. The company behind its cast iron pan is actually Spanish, like the chef, and its products extend over the cast iron pots. Overall, Castey is well known for its high quality products and long experience by making incredible kitchen tools.

Chef José Andrés gives Castey Cast Iron Pans his approval seal, and for reasons. Society has roots that date back to the 16th century, when the artistic foundry of Barberi made the kitchen utensils which would finally become the basis of what Castey is today. In 1996, Castey was founded as an extension of the Barberi artistic foundry, with the aim of creating more kitchen utensils on a higher production scale and extending it worldwide. Decades later, Castey has established a line of sustainable, durable and high quality kitchen utensils.

José Andrés recommends Castey cast iron pans, but the brand’s range of products includes kitchen staples such as silverware, service tools, specialized kitchen utensils, etc. The only warning is that the company is based in Spain, without retail points of sale or direct shipping in North America. However, other stores and retailers carry Castey products, including Amazon.